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	<title>Healthy Eating Tips &#187; recipe</title>
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	<link>http://www.wideworldoffood.com</link>
	<description>Healthy foods can help you live a better life.</description>
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		<title>Easy Ways to Make Vegetables More Interesting</title>
		<link>http://www.wideworldoffood.com/easy-ways-to-make-vegetables-more-interesting</link>
		<comments>http://www.wideworldoffood.com/easy-ways-to-make-vegetables-more-interesting#comments</comments>
		<pubDate>Fri, 02 Jan 2009 01:04:41 +0000</pubDate>
		<dc:creator>Food Blogger</dc:creator>
				<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Organic Foods]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[Salad]]></category>

		<guid isPermaLink="false">http://www.wideworldoffood.com/?p=283</guid>
		<description><![CDATA[Don&#8217;t confine yourself to iceberg lettuce or salads! Darker greens have about the same number of calories and carbs -very low! &#8211; but pack a lot more punch in the vitamins and other nutrient categories. By substituting radicchio, watercress, escarole or spinach for the iceberg lettuce, you add vitamin C, riboflavin’s, manganese and other essential [...]]]></description>
			<content:encoded><![CDATA[<p>Don&#8217;t confine yourself to iceberg lettuce or salads! Darker greens have about the same number of calories and carbs -very low! &#8211; but pack a lot more punch in the vitamins and other nutrient categories. By substituting radicchio, watercress, escarole or spinach for the iceberg lettuce, you add vitamin C, riboflavin’s, manganese and other essential vitamins that aren&#8217;t present in lettuce. Try them braised, steamed or grilled for something a little different from the usual salad.<br />
<span id="more-283"></span><br />
Here are some recipes for greens that will tickle your taste buds and make your heart happy!</p>
<p><strong>Wilted Spinach Salad: </strong><br />
The onions take on a natural sweetness that contrasts with the tangy yogurt and the bite of the spinach. A family favorite that&#8217;s low in calories and high in important nutrients. </p>
<p><strong>Here’s what you need: </strong><br />
2 cups spinach leaves<br />
1 medium onion peeled, sliced<br />
2 tbs. olive oil<br />
1/2 cup plain yogurt </p>
<p>Sauté onions in olive oil till transparent. Add spinach and toss in pan to coat with oil until leaves are barely wilted. Stir in yogurt while the spinach is still warm. Eat hot or cold. Only 50 calories per serving! </p>
<p>With this recipe, you’ll get: protein, calcium, vitamin c, manganese, iron, vitamin B12, vitamin A, selenium, magnesium, phosphorus, potassium, beta carotene, vitamin K, ALA </p>
<p><strong>Grilled Radicchio: </strong><br />
Dijon mustard and Worcestershire sauce add spice to heart-healthy radicchio without adding much in the way of calories. </p>
<p>1 head radicchio<br />
1 tbs. olive oil<br />
1/4 cup balsamic vinegar<br />
1 tbs. Dijon mustard<br />
A splash of Worcestershire sauce </p>
<p>Combine all ingredients except radicchio in small bowl. Cut head of radicchio in 1/4 inch slices. Brush cut side with marinade mixture. Grill over hot coals till browned. Only 25 calories per serving! </p>
<p>With this recipe, you’ll get: magnesium, phosphorus, potassium, vitamin A, vitamin E, foliate, vitamin K, beta carotene, </p>
<p><strong>Spinach, Mushroom &#038; Anchovy Salad: </strong><br />
Anchovies are one of the best sources of omega 3 fatty acids AND they&#8217;re low in calories. Simple to fix and delicious for dinner, on its own, or with a bowl of chunky pasta. </p>
<p>6 cups spinach leaves, loosely packed<br />
1 2 oz can anchovies in oil<br />
10-12 small mushrooms<br />
Juice of 1 lemon </p>
<p>Wash and dry spinach. Drain anchovy oil into sauté pan and warm. Add anchovies and gently stir over heat till anchovies are dissolved in oil. Slice mushrooms thickly and add to anchovy oil, sautéing till browned. Add spinach, tossing with oil and anchovies till just wilted. Spritz with squeezed lemon. Only 50 calories per serving! </p>
<p>With this recipe, you’ll get: magnesium, phosphorus, potassium, vitamin A, vitamin E, foliate, vitamin K, beta carotene, niacin, thiamine, vitamin B6, vitamin B12, omega 3 fatty acids, riboflavin, and calcium<br />
<strong><br />
Walnut &#038; Raisin Greens: </strong><br />
Get even more essential fatty acids and antioxidants in this great tasting warm salad. </p>
<p>6 cups greens, loosely packed (spinach, collard, turnip will all work well)<br />
2 tbs. walnut oil<br />
3 cloves garlic<br />
1/2 cup raisins<br />
1/4 cup chopped walnuts </p>
<p>Chop greens and place in shallow bowl. Heat walnut oil slowly over low heat. Mash garlic cloves and sauté in walnut oil till soft and browned. Add raisins and toss, and then add walnuts and heat through. Pour over greens and toss to coat well. Only 150 calories per serving! </p>
<p>With this recipe, you’ll get: magnesium, phosphorus, potassium, vitamin A, vitamin E, foliate, vitamin K, beta carotene, niacin, thiamine, vitamin B6, vitamin B12, omega 3 fatty acids, riboflavin, and calcium.</p>
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		<item>
		<title>The Benefits of Mashed Potatoes</title>
		<link>http://www.wideworldoffood.com/the-benefits-of-mashed-potatoes</link>
		<comments>http://www.wideworldoffood.com/the-benefits-of-mashed-potatoes#comments</comments>
		<pubDate>Tue, 01 Jul 2008 11:10:26 +0000</pubDate>
		<dc:creator>Food Blogger</dc:creator>
				<category><![CDATA[Healthy Foods]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[How to Cook]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[healthy food]]></category>
		<category><![CDATA[Mashed Potatoes]]></category>
		<category><![CDATA[recipe]]></category>

		<guid isPermaLink="false">http://www.wideworldoffood.com/?p=232</guid>
		<description><![CDATA[Did you know that mashed potatoes are not just some popular everyday food, there are actually some healthy substances in the common potato? The main two ingredients in potatoes are starch and water. And some of that starch is resistant to enzymatic digestion that happens in your stomach and small intestine. That means that is [...]]]></description>
			<content:encoded><![CDATA[<p>Did you know that mashed potatoes are not just some popular everyday food, there are actually some healthy substances in the common potato? The main two ingredients in potatoes are starch and water. And some of that starch is resistant to enzymatic digestion that happens in your stomach and small intestine. That means that is comes almost intact to the large intestine. This has similar effects and benefits as eating food rich with fiber. I&#8217;m sure everyone knows how to make mashed potatoes, but there are a few tips and tricks to make it them better. They are all included into this <a href="http://www.mashed-potatoes-recipe.com/">mashed potatoes recipe</a>. </p>
<p>For this mashed potatoes recipe we will need:<br />
1 1/2 lbs potatoes (Yukon Gold are pretty good for mashed potatoes for instance)<br />
4 Tbsp heavy cream or a half half mix of cream and milk<br />
2 Tbsp butter<br />
1 Tbsp milk<br />
1/2 teaspoon salt<br />
Salt and Pepper</p>
<p>First you need to peel the potatoes and cut them into big pieces. If you cut them into small pieces they will absorb more water and you don&#8217;t want that (tip no.1). Now cover them with cold water (not warm, tip no.2), add salt in bring them to boil. When they are boiling turn down the heat and let them simmer. Potatoes are cooked in 15 to 20 minutes. You can test them by sticking a knife or a fork in a potato and if it&#8217;s soft it&#8217;s done.</p>
<p>Drain the potatoes and put them back on low heat so all excess water evaporates (tip no.3).</p>
<p>Now add warm milk and butter (cold milk can turn your mashed potatoes gluey, tip no.4) and some more salt and pepper if you want. Take a wire masher and mash them. You are done. Here you can find more <a href="http://www.mashed-potatoes-recipe.com/">mashed potatoes recipes including garlic, cheddar cheese</a> etc&#8230;</p>
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		<title>How to Make Apple Crisp Recipe</title>
		<link>http://www.wideworldoffood.com/how-to-make-apple-crisp-recipe</link>
		<comments>http://www.wideworldoffood.com/how-to-make-apple-crisp-recipe#comments</comments>
		<pubDate>Sat, 14 Jun 2008 20:02:42 +0000</pubDate>
		<dc:creator>Food Blogger</dc:creator>
				<category><![CDATA[Fruits]]></category>
		<category><![CDATA[Healthy Foods]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Healthy Tips]]></category>
		<category><![CDATA[How to Cook]]></category>
		<category><![CDATA[apple]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[recipe]]></category>

		<guid isPermaLink="false">http://www.wideworldoffood.com/?p=227</guid>
		<description><![CDATA[Foods containing sugar are not the healthiest out there, but from time to time you just have to pamper yourself. Especially if you like ice cream. What goes perfectly with vanilla ice cream? What makes a perfect dessert? Yep, it&#8217;s apple crisp. And lucky for us, apple crisp is pretty easy to make at home. [...]]]></description>
			<content:encoded><![CDATA[<p>Foods containing sugar are not the healthiest out there, but from time to time you just have to pamper yourself. Especially if you like ice cream. What goes perfectly with vanilla ice cream? What makes a perfect dessert? Yep, it&#8217;s apple crisp. And lucky for us, apple crisp is pretty easy to make at home. This <a href="http://www.apple-crisp-recipe.com/">apple crisp recipe</a> will teach you how. The ingredients you need for this recipe are the following:<br />
for apple filling:<br />
4 &#8211; 5 cups apples<br />
1/4-1/2 teaspoons cinnamon<br />
3 tablespoons sugar or less<br />
3 tablespoons flour</p>
<p>and for the crisp<br />
1 cup flour<br />
1 cup oats<br />
1 cup brown sugar<br />
1 cup cold butter</p>
<p>Now we can begin. Set the oven at 350 degrees. Thin slice the apples into a pan and mix them with 3 tablespoons of flour, 2-3 tablespoons of sugar and 1/2 teaspoon of cinnamon. Done? Good, now we will do the crispy part. In a bigger bowl mix in 1 cup of flour, oats and brown sugar then slice the butter into the bowl. Mix it in with a fork and spread everything over the apples. Apple crisp is done when it turns golden brown.. That should take about 45 minutes. Let the apple crisp cool down a little and you are done. If you liked this one, you can find more <a href="http://www.apple-crisp-recipe.com/">apple crisp recipes</a> here.</p>
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		<title>How to Make Tasty Chocolate Chip Cookies</title>
		<link>http://www.wideworldoffood.com/how-to-make-tasty-chocolate-chip-cookies</link>
		<comments>http://www.wideworldoffood.com/how-to-make-tasty-chocolate-chip-cookies#comments</comments>
		<pubDate>Sun, 08 Jun 2008 18:30:09 +0000</pubDate>
		<dc:creator>Food Blogger</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Healthy Ingredients]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[How to Cook]]></category>
		<category><![CDATA[Chocolate Chip Cookies]]></category>
		<category><![CDATA[Kids]]></category>
		<category><![CDATA[recipe]]></category>

		<guid isPermaLink="false">http://www.wideworldoffood.com/?p=225</guid>
		<description><![CDATA[Kids love chocolate chip cookies. Actually everyone loves chocolate chip cookies. Give me some cookies and a glass of milk and I am happy. But you do not have to buy the cookies in the store, you can easily make them and bake them right at home. It&#8217;s aeasy it&#8217;s fun and they taste delicious. [...]]]></description>
			<content:encoded><![CDATA[<p>Kids love chocolate chip cookies. Actually everyone loves chocolate chip cookies. Give me some cookies and a glass of milk and I am happy. But you do not have to buy the cookies in the store, you can easily make them and bake them right at home. It&#8217;s aeasy it&#8217;s fun and they taste delicious. All you need is some time and a nice and simple <a href="http://www.chocolate-chip-cookie-recipe.com/">chocolate chip cookie recipe</a>. You can use this simple recipe here or you can visit a site dedicated to <a href="http://www.chocolate-chip-cookie-recipe.com/">chocolate chip cookie recipes</a>.</p>
<p>You will need:<br />
3 cups all-purpose flour<br />
1 cup melted butter<br />
1 cup packed brown sugar<br />
1 cup white sugar<br />
2 eggs<br />
2 teaspoons vanilla extract<br />
1 teaspoon baking soda<br />
2 teaspoons hot water<br />
1/2 teaspoon salt<br />
2 cups semisweet chocolate chips<br />
1 cup chopped walnuts</p>
<p>First set the oven to 350 degrees, then mix the butter, white sugar, and brown sugar. Beat in the eggs one by one. Stir in the vanilla. Put baking soda in hot water and add it to the mix. Finish by mixing in the flour, chocolate chips, and nuts. When your batter is done take a spoon and drop large spoonfuls of cookie dough onto a cookie sheet. You should bake your chocolate chip cookies for 8 to 10 minutes, wait for the edges to turn brown. Enjoy this recipe.</p>
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		<title>The Chicken Recipe For Every Occasion</title>
		<link>http://www.wideworldoffood.com/the-chicken-recipe-for-every-occasion</link>
		<comments>http://www.wideworldoffood.com/the-chicken-recipe-for-every-occasion#comments</comments>
		<pubDate>Sun, 17 Feb 2008 00:09:58 +0000</pubDate>
		<dc:creator>Food Blogger</dc:creator>
				<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Meats]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[recipe]]></category>

		<guid isPermaLink="false">http://www.wideworldoffood.com/the-chicken-recipe-for-every-occasion</guid>
		<description><![CDATA[Chicken is by far the most versatile meat used in recipes and will continue to be so as long as it remains relatively inexpensive and easy to prepare. To give you an idea of the vast variety of chicken recipes, I’ve dug up a few favorites that folks are often looking for online: Garlic lemon [...]]]></description>
			<content:encoded><![CDATA[<p>Chicken is by far the most versatile meat used in recipes and will continue to be so as long as it remains relatively inexpensive and easy to prepare.</p>
<p>To give you an idea of the vast variety of chicken recipes, I’ve dug up a few favorites that folks are often looking for online:</p>
<p>Garlic lemon chicken, beer can chicken, chicken marsala, chicken and dumplings, baked chicken, chicken parmesan, chicken pot pie, bourbon chicken, chicken noodle soup, chicken salad, chicken and dumplings, chicken breast, white chicken chili, fried chicken, chicken tortilla soup, chicken cordon blue or bleu, chicken parmesan, chicken divan, chicken wings, chicken cacciatore, chicken enchiladas, orange chicken, chicken casserole, chicken stew, curry chicken, fried chicken.</p>
<p>And that’s just a small sample of the wonderful chicken recipes you can find online. It doesn’t matter if you’re not the greatest cook in the world or if you love to cook but short on time. You’re bound to find several chicken recipes that fit your budget, schedule, and level of cooking expertise.</p>
<p>You can bet your sweet chicken noodle that somewhere right now there’s a cook putting a chicken in a pot, oven, pan, or casserole dish getting ready to create another delicious chicken inspired dish. </p>
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